{"id":3512,"date":"2021-11-16T09:03:59","date_gmt":"2021-11-15T23:03:59","guid":{"rendered":"https:\/\/www.hawthornegarage.com.au\/?p=3512"},"modified":"2021-11-16T09:03:59","modified_gmt":"2021-11-15T23:03:59","slug":"potato-gratin","status":"publish","type":"post","link":"https:\/\/www.hawthornegarage.com.au\/potato-gratin\/","title":{"rendered":"Potato Gratin"},"content":{"rendered":"
\n\n\t
\n\t\t\t\t
\n\t\t\t\n\t\t\t\n

Serves 8 people
Cooking time 1 hour 30 mins<\/h4>\n
<\/div>\n
    \n
  • 2kg chat potatoes,<\/li>\n
  • peeled and thinly sliced<\/li>\n
  • 1 large brown onion, sliced<\/li>\n
  • 2 cups cream<\/li>\n
  • 2 cups grated cheddar<\/li>\n
  • 1 cup Wattle Valley Grana Padano, grated<\/li>\n
  • Sea salt and pepper, to taste<\/li>\n<\/ul>\n\t\t<\/div>\n\t\t\t\t\n